Moulin du Flayosquet

Moulin du Flayosquet

Olive oil production is a family tradition since 5 generations. Max Doleatto, the owner, uses traditional methods of production that date back to the 13th century. Guided visits followed by olive oil tasting.

Guided visit of the XIIIth century olive oil mill: you can discover the impressive bucket wheel ( 7 meters in diameter) and learn about the traditional olive oil making process. You finally resume at the shop to proceed to the tasting of regional products.

Entrée libre.

Every day throughout the year. Closed on Sunday. July and august: monday to saturday from 9:30 to 12:30 and from 14:30 to 19:00 September, october and february to june: Tuesday and friday from 10:00 to 12:00 and from 14:00 to 18:30 November to january: monday to saturday from 9:00 to 12:00 and from 14:00 to 18:30.

Contact & Booking

Moulin du Flayosquet
1227 chemin de Coulombe
Route d'Ampus
83300 Draguignan

04 94 70 41 45

La carte